Sencha

Ingredients: 100% green tea.

Sencha is a high-quality green tea, originated from Hunan province.

This extra fine cultivar is gently steamed to release the light and complex green tea sweetness. It is popular as an everyday delight while elevated by the discerning selection of artful cylindrical leaves, which infuse the fresh green taste of an early Spring harvest in every cup.

Brewing instructions: Use approximately 2 grams of tea leaves (1-2 teaspoons) for every 250 ml of water. Steep tea leaves in hot water at 80°C for 3 minutes.

Keep in an airtight container, away from moisture and direct sunlight.

Country of origin: China