White Dragon Pearls

Ingredients: 100% white tea.

White Dragon Pearls are made from hand-shaped white peony leaves and originated from Yunnan province, China.

Once steeped, the cup reveals classic white peony notes of melon and cucumber and just a hint of honey. Perfect for on-the-road brewing and multiple steepings. Brew has a pale peach colour. 

Brewing instructions: Use approximately 2-3 grams of tea leaves (1-2 teaspoons) for every 250 ml of water. Steep tea leaves in hot water at 90°C for 3 minutes for the first brewing.

Keep in an airtight container, away from moisture and direct sunlight.

Country of origin: China